The U.S. military is actively investigating and surveilling dietary supplement use among its service members as part of a wider whole health approach to improve nutrition from chow line to front line and into retirement.
Plant protein powder has transitioned from a niche market product for vegans and athletes to a broader base of wellness-minded consumers, according to a survey commissioned by mushroom mycelial fermentation company MycoTechnology.
“Most of us don’t even want to think about dying, getting frail, losing vitality, closing our eyes for the last time, but one thing’s for sure – it’s coming. The question is when. How many years will you get out of your body? And do we even have any say...
Former New Mexico governor and congressman Bill Richardson, who died Sept. 1 at age 75, dedicated his life to public service and freeing political hostages, but he also championed the dietary supplement industry when it needed it most.
In a report issued this week, Novozymes OneHealth shared current consumer perspectives and trends to help dietary supplement companies meet evolving needs in a fast-growing mental wellness market.
The dietary supplement industry is expressing concern over a proposed update to a Food and Drug Administration (FDA) reorganization that would relocate the current Office of Dietary Supplement Programs (ODSP) to a new office under its “Risk Management...
Biomarkers, resilience and precision nutrition would put humans on the path towards optimal health, according to a recent review of the Council for Responsible Nutrition (CRN) Science in Session symposium “Optimizing Health with Nutrition – Opportunities,...
Label language must be considered in totality when asking if products are being inappropriately marketed to children, according to the Natural Products Association. NPA made this point in responding to a challenge from the watchdog group Truth in Advertising...
Māmaki, styled as an ‘underutilized botanical,’ has a potential for significant market growth, says a new review. But more phytochemical and pharmacological work needs to be done to fully support that development.
The dietary supplement industry dodged another regulatory bullet when New York Gov. Kathy Hochul vetoed a bill that would have restricted the sales of some weight management and muscle building products in the state.
In his five decades as an ethnobotanist and herbalist, David Winston has witnessed and participated in the rise of an herbal industry that is much changed from the one he entered.
Senator Dick Durbin, D-IL, has called upon his colleagues to support the inclusion of Mandatory Product Listing language for dietary supplements into an omnibus funding bill that must be passed before mid December.
A shift in the relative power bases in the US House of Representatives could provide a window to make changes to dietary supplement industry regulation that could help all its players, said Steve Mister, head of the Council for Responsible Nutrition....
The change in House leadership could be an opportunity to hold federal agencies more accountable, says Daniel Fabricant, PhD, head of the Natural Products Association.
Dietary supplement use among Americans is an all-time high, with the US being the leading worldwide importer of vitamin products last year. With an estimated 90% of ingredients coming from China, US policymakers are zeroed in on foreign policy.
The American Botanical Council has marked its 34th anniversary with the full debut of an open source document that responsible companies can use to prevent adulterated materials from finding their way into finished products.
The Consumer Healthcare Products Association is raising its profile in the dietary supplement industry, which included a second consecutive appearance at SupplySide West, a show the organization had not attended in the past.
NMN, an anti-aging ingredient, has been disallowed by FDA because of its prior investigation as a drug. The determination, which came as something of a surprise given the ingredient’s market history, has raised questions of fairness and transparency.
A recent study on cholesterol outcomes that was publicized at a medical society meeting misses the point of supplementation and was slanted to make the case for a drug intervention, the Council for Responsible Nutrition says.
The European Specialist Sports Nutrition Alliance (ESSNA) has joined the EU Code of Conduct for Responsible Food Business and Marketing Practices to undertake tangible actions to contribute towards the industry’s inclusive and sustainable growth.
Today we can reveal the first wave of speakers confirmed for the IPA World Congress + Probiota, the must-attend conference bridging the business and science of microbiome modulation for human health.
A recent Wall Street Journal article highlighted potential issues with the formulation and usage of gummy supplements with little attention given to the benefits of these products, the Council for Responsible Nutrition says.
Health claims, novel foods, labelling, GMOs… the recently introduced Retained EU Law (Revocation and Reform) Bill could have far reaching implications for the food and nutrition industries in the UK.
The author of a recent newspaper article on the effectiveness of cranberries in cases of urinary tract infections erred in using only physicians—and not the researchers themselves—as sources, an expert says. The article repeated many of the same anti-supplementation...
As transgender Americans gain visibility, a recent Pew Research survey found that 1.6% of US adults are transgender or nonbinary, meaning their gender differs from the sex they were assigned at birth. That rate is even higher for younger adults, with...
FDA’s new consumer facing information resource on dietary supplements places far too much emphasis on potential risks, the Council for Responsible Nutrition has commented.
“I think it’s really important for the field to understand what the baseline understanding and criteria are for these substances so that the whole scientific and commercial and regulatory world can coalesce around definitions that make the most sense,”...
A controversial paper that used a DNA testing methodology to allege widespread adulteration in herbal products has been allowed to stand unrevised, despite calls for its retraction.
A further examination of adverse events reports further elucidates how unlikely it is that white mulberry could cause the kinds of problems that led to the tragic death of the wife of a prominent public official.
A new study has urged authorities to tighten regulation and educate athletes on the consumption of dietary supplements to avert potential health and competing eligibility risks.
The conclusion that the botanical white mulberry caused the tragic death of a lawmaker’s wife—something that has been widely reported in the national media—is supported by almost no data and is highly speculative at best, according to a nationally renowned...
The American Herbal Products Association has released a new guidance document that seeks to bring clarity to hemp nomenclature, in particular what ought to be meant by the terms ‘broad spectrum’ and ‘full spectrum’ extracts.
The global gut health is variously estimated at around €15-30 billion and predicted to grow by around 8% annually at least to the end of the decade, but what are the opportunities and hurdles for companies wanting to win in it?
Heightened US-China tensions have caused planners in all industrial sectors to reevaluate their sourcing arrangements. Stakeholders in the dietary supplement industry say having firm relationships with well-vetted suppliers is the best way to manage...
In this month’s NutraIngredients’ podcast, Dr Lisa Ryan took time out to discuss some of the issues the food and nutrition industry could consider when formulating food for the elderly population.
Legislation currently in the Senate could burden the hemp industry by setting an unrealistically low level of allowable THC, an industry group has said.
The Council for Responsible Nutrition says Vitamin D remains an important bone health nutrient despite a recent null study that spurred an article in The New York Times.
In this month’s NutraIngredients’ podcast, Microphyt’s Christel Lemaire took time out to discuss the firm’s work in developing microalgae-based bioactives and the technology employed to achieve this.
A new federal agency aimed solely at food safety would be created by a bill introduced recently by US Rep Rosa DeLauro (D-CT) and Sen Dick Durbin (D-IL).
A new study from a team headed by prominent industry critic Dr Pieter Cohen, MD, found that FDA warning letters did not prevent the subsequent sale of supplements with dodgy ingredients.
A warning letter sent to Young Living, a multi level marketing company specializing in essential oils, underscores the importance of having a social media monitoring program in place to avoid running afoul of regulators.
